Jamie Oliver has told how he burnt his private parts whilst cooking naked for his wife on Valentine’s Day.
The 48 year old said the night with Jools ‘was going to be great’ until he scalded his “todger” with a shot of steam from his new oven. The chef said he had never “had pain so bad” in his life and warned other men’ to “never, ever cook naked”.
Speaking on The Drew Barrymore Show, Oliver – who shot to fame as The Naked Chef – said he had even tied a bow around his manhood to impress. But after the injured area blew up to the size of a tennis ball, rather than romance he spent the night with a bag of frozen peas in his crotch.
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He said: “It was Valentine’s Day. I’d been skint all my life and I got my first decent pay check and I had upgraded my kitchen. Had this lovely German oven, good technology, fan assisted.
(Image: BBC)
“Put a lovely whole sea bass in here, stuffed it with herbs, bit of white wine, bit of olive oil, that was good. Put Sade on, lit the candle, you know, make the room look nice, lay the table. Oh yeah I forgot the bit – I was naked.” Oliver was cooking for Jools – with whom he now has five children – and said he wanted to dress up his private parts – so “put a bow around it’”
He added: “I opened the oven, that bloody fan assisted, a shot of steam went straight on my todger. Boys, you wouldn’t believe, like size of a tennis ball – unbelievable. Then I basically spent the whole night, which was going to be great, with frozen peas on my crotch just going ‘I’m so sorry, why did I do this’.
(Image: Getty Images)
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That is a true story. For the fellas, what was amazing was I have never had pain so bad in all my life, never ever cook naked, that is a public service announcement – not even for Valentine’s day.”
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Source: Celebrities - dailystar.co.uk
