Momma Rose’s Many Faces, From Ethel Merman to Audra McDonald

To those who worship at the church of the American musical, it was a holy night. For on a Thursday in late November in the city of New York, the faithful had assembled to witness what might be described as the Sixth Coming.

Momma Rose was being reborn once again.

The occasion was the first preview of the fifth Broadway revival of “Gypsy,” directed by George C. Wolfe at the newly restored Majestic Theater, which had last been the home of the longest-running musical on Broadway, “The Phantom of the Opera.” Rose was being played — deep breath, please — by the record-breaking, six-time Tony Award winner Audra McDonald. The house was packed, the crowd aflutter, and expectations stratospheric.

For the uninitiated, let me explain that Momma Rose — as she is somehow commonly known, though she is never called that in the show — is widely perceived by theater cognoscenti as the greatest character ever to inhabit a musical comedy. First portrayed by Ethel Merman, she is to that genre’s actresses what Hamlet and Lear are to Shakespearean actors, a sky-scraping, Himalayan peak. As Arthur Laurents, who wrote the show’s book, described her, she is “a larger-than-life mother, a mythic mesmerizing mother, a monster of a mother sweetly named Rose.”

The title character of this 1959 musical is in fact the stripper deluxe Gypsy Rose Lee. But it’s her mother, Rose, who is the show’s very (very) dominating central figure, a human bulldozer who drags her two young daughters through the shabby vaudeville circuit of the Great Depression in the hope of making one of them a star. Written by the sacred trinity of Laurents, Jule Styne (music) and Stephen Sondheim (lyrics), “Gypsy” is regarded by many (including me) as the great book musical and the most probing musical about performing itself. For all its surface brightness and buoyancy, “Gypsy” thrums darkly with the ravenous hunger for attention that lies in the deepest heart of showbiz.